Does this look good or what?!? I'm having some basic green tea with my new favorite sandwich. It a grilled cheese with a twist. I use olive oil on the whole wheat bread instead of butter. The cheese is provolone. To give it even more flavor I use stone ground mustard, baby spinach and sliced tomato. OH YUM!
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Grilled cheese is my favorite. I will use chipolte sauce with provolone. Or sometimes I will add basil and black olives and tomato. I will have to try your version, sounds great. Happy tea day to you!
ReplyDeleteI'm learning some great tips here for grilled cheese! So I will add my little yummy into the pot:
ReplyDeleteI make a grilled cheese with Velveeta, bread and margarine like normal except on the inside I spread jelly for a little sweet surprise. I like grape and apple for this, but any jelly is good. Spread the jelly on before you grill it :)
I love grilled cheese! I make mine with thin slice onion and sweet pickle relish - with cheddar cheese and mayo. Good thing I already had my lunch by now, or my mouth would be watering all over my keyboard ;)
ReplyDeleteHappy tea day!
Yum, grilled cheese is a favourite! Happy T day :)
ReplyDeleteCrap. I am So hungry right now - my dinner isn't done yet and now I am basically slobbering.
ReplyDeleteXx,
Amy
now that looks like a delicious sandwich! yum!!
ReplyDelete